In the current era of rapid technological development, various sensors play a crucial role in different fields. Among them, LoRa ethylene (C2H4) sensors have become the focus of attention in many industries, especially in the field of fruit and vegetable preservation and transportation, due to their unique functions.
Ethylene, as a colorless and odorless gas, is widely used in industrial production and is also a plant hormone naturally released during the ripening process of fruits and vegetables. Moderate ethylene can promote fruit ripening, but excessive ethylene can accelerate the aging and decay of fruits and vegetables, greatly affecting their quality and shelf life. Therefore, precise monitoring of ethylene concentration in the environment is particularly important.
The LoRa ethylene sensor was born to address this issue. It is based on LoRa spread spectrum modulation technology, endowing terminal devices with the ability of ultra long distance communication. It is a wireless monitoring instrument that integrates data acquisition, monitoring, and transmission. This sensor is equipped with professional ethylene sensors and temperature and humidity sensors, which can comprehensively monitor environmental parameters. Among them, ethylene sensors often adopt the design of two electrode or three electrode electrochemical sensors combined with high-performance microprocessors, which have significant characteristics such as high detection accuracy, stable performance, and low power consumption. This enables it to sensitively perceive trace changes in ethylene in the environment, providing a reliable data foundation for subsequent processing.
LoRa ethylene sensors play an irreplaceable role in the container transportation of fruits and vegetables. Fruits and vegetables are in a relatively enclosed environment inside the container. As transportation time increases, fruits and vegetables continue to release ethylene. If not monitored and controlled, the concentration of ethylene will continue to increase, leading to accelerated ripening and rotting of fruits and vegetables. By installing LoRa ethylene sensors inside the container, real-time monitoring of changes in ethylene concentration can be achieved. Once the ethylene concentration approaches or exceeds the preset threshold, the sensor will immediately sound an alarm to remind relevant personnel to take measures, such as ventilation to reduce the ethylene concentration, effectively delaying the ripening and decay process of fruits and vegetables, and ensuring that fruits and vegetables can still maintain good quality after long-distance transportation. At the same time, the temperature and humidity sensors integrated into the sensor can also monitor the temperature and humidity inside the container in real time, as a suitable temperature and humidity environment is also crucial for the preservation of fruits and vegetables. Excessive or insufficient temperature and humidity can affect the respiration and moisture content of fruits and vegetables, thereby affecting their freshness. By monitoring and regulating temperature and humidity, a more ideal storage environment can be created for fruits and vegetables.
The LoRa ethylene (C2H4) temperature and humidity sensor launched by Xiamen ZONEWU Technology Co., Ltd. has strong competitiveness in the market. This product belongs to the category of Low Power Wide Area Network (LPWAN), continuing the advantages of LoRa technology to ensure stable data transmission in complex environments. It can not only accurately monitor ethylene concentration, but also provide high-precision temperature and humidity data simultaneously. In terms of functionality, it has an emergency reporting function for data anomalies. Users can flexibly preset thresholds based on the actual environment on site. Once data anomalies occur, sensors will actively and promptly report them, so that relevant personnel can respond quickly. In addition, the sensor also supports remote wireless gateway configuration, making it convenient for users to set up according to different usage scenarios and needs, demonstrating good stability and reliability. Whether in large-scale cold chain logistics transportation or in fruit and vegetable preservation warehouses, this sensor from Xiamen ZONEWU can play an excellent monitoring role, safeguarding the preservation of fruits and vegetables.
In addition to being widely used in container transportation of fruits and vegetables, LoRa ethylene sensors have also shown great potential for applications in multiple other industries. In agricultural greenhouses, by monitoring ethylene concentration, growers can timely understand the growth status of crops, adjust the planting environment, and improve crop yield and quality. In the laboratory, LoRa ethylene sensors can provide accurate data support for environmental monitoring related to ethylene experiments, ensuring the smooth progress of the experiments. In the fields of chemical engineering, environmental protection, etc., this sensor can be used to monitor ethylene leakage in production workshops, as well as to monitor the ethylene content in the ambient air, providing strong guarantees for safety production and environmental protection.
LoRa ethylene (C2H4) sensors play an important role in fruit and vegetable preservation, as well as many industries, thanks to their advanced technology and powerful functions. With the continuous advancement of technology and the increasing demand for applications, we believe that such sensors will continue to be optimized and upgraded, bringing more efficient and accurate monitoring solutions to more industries and helping them achieve better development.
Contact: Qui
Phone: 18146178586
Tel: 18146178586
Email: qui@zonewu.com
Add: 1501-3, Building F03, Phase III, Software Park, Jimei District, Xiamen City, Fujian Province, China